Marry Me Chicken Pasta
Highlighted under: Comfort Food
Fall in love with dinner all over again with this creamy, savory Marry Me Chicken Pasta recipe. Featuring tender chicken, a rich garlic parmesan sauce, and perfectly cooked noodles, this dish is a showstopper that’s sure to impress your loved ones. Perfect for date nights or family gatherings, it’s a delightful blend of flavors that will make everyone ask for seconds.
Why You'll Love This Recipe
- Quick and easy to prepare
- Creamy and delicious garlic parmesan sauce
- Perfect for romantic dinners or family gatherings
- A meal that everyone will ask for seconds!
Discover the Creamy Goodness
The star of this Marry Me Chicken Pasta is undoubtedly the creamy garlic parmesan sauce. Made with just a handful of ingredients, it embodies the richness and comfort that every pasta lover desires. The combination of heavy cream and parmesan cheese creates a velvety texture that clings perfectly to the pasta, ensuring that every bite is deliciously satisfying. This sauce not only enhances the flavor of the chicken but also transforms an ordinary pasta dish into a memorable dining experience.
Garlic plays a crucial role in this recipe, providing a fragrant and savory depth that elevates the overall taste. By sautéing the minced garlic until it’s fragrant, you unlock its full potential, infusing the oil and sauce with its aromatic qualities. The balance between the garlic, cream, and cheese makes this dish an irresistible choice for both casual dinners and special occasions.
Perfect Pairings
To complement the rich flavors of Marry Me Chicken Pasta, consider serving it with a fresh side salad. A simple mix of greens, cherry tomatoes, and a light vinaigrette can provide a refreshing contrast to the creamy sauce. You might also enhance the meal with garlic bread, which not only affirms the garlic theme but also allows you to soak up any leftover sauce on your plate.
For those looking to add a touch of sophistication, a nice white wine pairing can elevate the entire dining experience. Choose a wine like Chardonnay or Sauvignon Blanc, which can mirror the creamy texture and balance the garlic's pungency. This combination will make your meal feel restaurant-worthy, perfect for impressing that special someone or creating an inviting atmosphere for family gatherings.
Storage and Reheating Tips
Ingredients
For the Pasta
- 8 oz pasta (fettuccine or penne)
- 1 tbsp olive oil
- 2 cups cooked chicken, shredded
For the Sauce
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish
Combine all ingredients and enjoy!
Steps to Prepare
Cook the Pasta
In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.
Prepare the Sauce
In a skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Pour in the heavy cream, stirring constantly.
Combine and Serve
Add the cooked chicken and parmesan cheese to the skillet, stirring until the cheese melts and the sauce thickens. Toss in the cooked pasta, mixing well to coat. Season with salt and pepper. Serve hot, garnished with chopped parsley.
Enjoy your creamy, savory Marry Me Chicken Pasta!
Nutritional Benefits
This Marry Me Chicken Pasta not only pleases the palate but can also offer nutritional benefits. Chicken, a lean protein, helps in muscle repair and growth, making it a great choice for those looking to maintain a healthy diet. It’s also an excellent source of essential vitamins and minerals, including phosphorus and selenium.
The dish features heavy cream and parmesan cheese, which provide calcium and vitamin D, essential for maintaining strong bones. Balancing this meal with vegetables can enhance its nutritional profile even further. Try adding spinach, broccoli, or cherry tomatoes, which are rich in antioxidants and dietary fiber.
Variations to Try
While the classic Marry Me Chicken Pasta is undoubtedly delicious, there are plenty of ways to put a unique spin on the recipe. Consider adding sun-dried tomatoes or artichokes to the sauce for an extra layer of flavor and texture. These ingredients not only add a delightful twist but also amplify the dish's gourmet feel, making every bite an adventure.
If you're looking for a lighter version, substitute the heavy cream with Greek yogurt or a plant-based alternative. This will reduce the calorie content while still achieving a creamy consistency. Additionally, you can use whole wheat pasta to increase the fiber content – a small change that makes a big difference in nutrition.
Questions About Recipes
→ Can I use other types of pasta?
Absolutely! Feel free to substitute with your favorite pasta shapes.
→ Is this dish suitable for meal prep?
Yes, you can prepare it ahead and reheat when ready to serve.
Marry Me Chicken Pasta
Fall in love with dinner all over again with this creamy, savory Marry Me Chicken Pasta recipe. Featuring tender chicken, a rich garlic parmesan sauce, and perfectly cooked noodles, this dish is a showstopper that’s sure to impress your loved ones. Perfect for date nights or family gatherings, it’s a delightful blend of flavors that will make everyone ask for seconds.
Created by: Lillian Hayes
Recipe Type: Comfort Food
Skill Level: Intermediate
Final Quantity: 4.0
What You'll Need
For the Pasta
- 8 oz pasta (fettuccine or penne)
- 1 tbsp olive oil
- 2 cups cooked chicken, shredded
For the Sauce
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish
How-To Steps
In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.
In a skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Pour in the heavy cream, stirring constantly.
Add the cooked chicken and parmesan cheese to the skillet, stirring until the cheese melts and the sauce thickens. Toss in the cooked pasta, mixing well to coat. Season with salt and pepper. Serve hot, garnished with chopped parsley.
Nutritional Breakdown (Per Serving)
- Protein: 30g
- Fat: 22g
- Carbohydrates: 50g